This week marks the official end of summer. My kids are back in school, the fall gala season is underway and the calls have started for holiday celebrations.
You may have noticed the Ad Council’s commercial on TV talking about food waste. (View commercial here: This is a big issue for small family farms as well. In our continuing effort to support local agriculture we are pleased to be able to purchase excess fruits, vegetables, and meat from several local farms. This month’s specials incorporate 40 bushels of peaches we have purchased from Blades Orchard, chicken purchased from Groff’s Content Farm and greens purchased from Eco City Farms.
I would also like to introduce you to our newest team member Hillary Miller. Hillary brings an extensive event planning background to Geppetto Catering and is able to assist with your full service events. She can develop custom menus, provide fresh ideas, and handle all of your event details. She looks forward to working with you on your next celebration.
Hillary Miller
Senior Event Designer

As we welcome fall, our thoughts turn to football. I am sure you saw in the news that Cathy Lanier has accepted a job with the NFL as the head of security.
Congratulations to Cathy Lanier on her new role and join me in thanking her on her commitment to our region’s safety. We are proud to partner with The DC Police Foundation on this year’s Metropolitan Police Department “Family Field Day“. In past years the MPD officers were responsible for securing, preparing and serving the food. We felt that all officers should have the day off from cooking and decided to underwrite the catering. If you are interested in donating, please submit payment to the DC Police Foundation at this link:
As always, thanks for your support!
Josh Carin, Geppetto Catering, Inc.

Support MPD Family Field Day

The Metropolitan Police Department never stops working to keep us safe. This October, the MPD will hold a Family Field Day, where officers will relax with their families and friends, eating good food and playing games. This day is to honor those officers who protect our community. In past years, individual officers funded their MPD Field Day celebrations. This year, the DC Police Foundation would like to raise $10,000 to feed all MPD officers and their families. Additional funds will go directly to the youth and community outreach programs throughout the year.

Please support MPD Field Day and say thank you to our officers for keeping us safe:

Interested in hearing more?
Contact us about our latest philanthropic endeavor, upcoming business events, or more on our
catering services.

Serves 4
4 Fresh Peaches Sliced
4 Boneless Chicken Breasts
2 Tablespoons of Olive Oil
2 Tablespoons of Butter
1 Tablespoon of Brown Sugar
1 Tablespoon of Cider Vinegar
1/8 Teaspoon of Ground Allspice
2 Cups of Chicken Stock
Slice peaches and reserve any juices. Add chicken stock to reserve peach juice. In a large skillet brown chicken on both sides in olive oil. Gradually stir in chicken stock/ peach juice mixture, butter, brown sugar, and allspice. Bring to a simmer and cover for 5 minutes or until chicken reaches a temperature of 170 degrees. Serve over rice pilaf with your favorite vegetables. Enjoy!
August 17th, 2016:
The College Park Aviation Museumlaunches “The Windsock Arms” monthly happy hour. The College Park Airport has been home to a century of aviation history, and still operates today, making it the oldest continually operated airport in the world. Attend the next “Windsock Arms” happy hour on September 21st. For more info visit: The College Park Aviation Museum
August 31st, 2016: 
National Building Museum celebrated its last “ICEBERGS LATE NIGHT”. Geppetto Catering served BBQ as guests enjoyed the final evening of the exhibit. Chief Cathy Lanier stopped by as well. View National Building Museum’s new exhibit; “Timber City” until May 21, 2017.
3 Star Green Certified Logo
Rated Three Star

Investing In

Our Community

For Over 25 Years


   pinterest Google Places

Summer Newsletter 2016

Sep 27, 2016 Posted in News

   SUMMER NEWSLETTER 2016 Greetings! This week marks the official end of summer. My kids are back in school, the fall… Read more »

New Menu Items

Sep 23, 2016 Posted in Announcements

Our chef has been playing in the kitchen! Try these new menu items for your next reception or cocktail event…. Read more »

Spring Newsletter 2016

Jul 27, 2016 Posted in News

   SPRING NEWSLETTER 2016 Greetings! The rain has finally passed and we can start enjoying the spring sun and warm… Read more »

Winter Newsletter 2016

Jul 27, 2016 Posted in News

       Winter 2016 Greetings! It’s hard to believe we are entering the end of the winter season of… Read more »

Fall Newsletter 2015

Jul 27, 2016 Posted in News

       Fall 2015 Greetings! It’s hard to believe the holidays are here! We’ve had many changes at Geppetto… Read more »

Spring 2015 Newsletter

May 16, 2016 Posted in News

Greetings! With the graduation season well under way and kids preparing for the end of the school year it can… Read more »

Extreme Makeover Home Edition

May 5, 2016 Posted in News

Geppetto Catering is honored to have been requested to support Extreme Makeover Home Edition in August 2009 in Hyattsville, MD

WTOP Interview with WBJ Reporter Jeff Clabaugh

May 5, 2016 Posted in News


May 5, 2016 Posted in News

We are honored to have been featured and mentioned throughout the country for our green corporate catered events and drop… Read more »